Murray River Discovery
4 Days / 3 Nights from $2,989 per person (share twin)
Step aboard the PS Emmylou, the world’s only wood-fired paddlesteamer, and immerse yourself in the timeless beauty of the Murray River. This three-night journey blends old-world charm with modern comfort, offering a unique way to experience Australia’s breathtaking outback landscapes.
Departing from the historic town of Echuca, you’ll cruise along the winding river, past towering red gums and wildlife-rich wetlands. Keep an eye out for kangaroos, native birds, and other wildlife as you drift through this serene and storied waterway. Evenings are spent in beautifully appointed cabins, where you can unwind to the gentle rhythm of the river.
Let the magic of the Murray River unfold as you slow down, reconnect with nature, and experience the romance of a bygone era.
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Highlights
Traverse Perricoota Station’s enchanting gardens alongside your knowledgeable skipper, soaking in the allure of the famed filming location for the iconic Australian television series, All the Rivers Run.
Explore the Heritage Farm Museum during an unforgettable onshore tour, gaining a deeper appreciation for the region’s rich heritage.
Embark on an eco-cruise adventure aboard the Murray Explorer, discovering the natural wonders of the region.
Delight your palate with tastings of table and fortified wines at St Anne’s Winery.
Savor a one-of-a-kind riverside BBQ dining experience under the stars, accompanied by live entertainment and the warmth of a crackling campfire
Witness the splendour of Torrumbarry Weir and its surroundings
Experience all-day cruising with a historical commentary that will transport you back in time and immerse you in the rich cultural heritage of the Murray River region.
On your final day, take a scenic flight over the Rift Valley before heading to Kilimanjaro International Airport.
Price based on Upper Deck Double Cabin - Ensuite for travel 01 Apr 2025 - 31 Mar 2026
Itinerary Inclusions
Complimentary return V/Line train fares are included in your cruise fare departing from Melbourne Southern Cross Railway station (if booked more than 30 days prior to departure)
Complimentary coach transfers from Toorumbarry to Echuca at the conclusion of your cruise
Luxury air-conditioned cabin with private ensuite
All onboard meals including morning and afternoon tea,
Regionally-inspired meals prepared by onboard chef
Onshore Tour
Complimentary selected wine & beer with dinner service
Espresso coffee, tea, soft drink & bottled water
Complimentary WiFi throughout the boat
* Cruise departs Friday at 4.00 pm Disembarkation is at 9.30 am. Full payment required 60 Days prior to travel.
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